This is the cake I made for Mom's birthday. It was a white chocolate cake with raspberry filling and white chocolate frosting. The cake was denser than I usually like it but the flavor was really good. The frosting was the best part (Henry always says that the cake is just what holds up the frosting). I just shaved some white chocolate and sprinkled it on the top. Pretty simple, but sooo good!
Sunday, January 3, 2010
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